Fresh 100% pork garlic sausages
Weight per package: 1 - 1,2 kg. (10 sausages)
Price per kilogram: 7.00 EUR.
 
Ingredients: 100% Pork meat, Garlic, Salt, Pepper
Cooking Instructions: Cook thoroughly before consuming.
 
Shelf Life:  
- Refrigeration (2°C to 4°C): 10 days  
- Freezer (-18°C): 180 days  
 
**Additional Information**:  
- Labelling and batch numbers: Included  
- Packaging: Vacuum pack